SUMMER CRAFT COCKTAILS, 10

The Blatch Made in Heaven • A spicy pairing, like our friends from Utah’s best vegan BBQ shop. We’ll go easy on the hot sauce… unless you say “hellfire style.”

The J. Smith, Sr. • In honor of the maple farmer who gave birth to the guy who gave birth to America’s largest homegrown religion. Whiskey and orgeat. Smoked.

The T. Finau • Bold yet breezy, like Salt Lake’s legend of the links. Gin, tea, and lemon.

The D.Q. de Yáñez • Agave, limonata, and vanilla. With a garnish that’ll delight your eyes and mouth. A miracle.  

The Norm • A summer shandy. Bourbon, ale, and vermouth. Cherries and lemons. Take a break from all your worries.  

The Nettie B. (no sugar) • Apricot, oak, vanilla, and rosemary. Sweet, as in “pleasing and delightful” not as in “saccharine and syrupy.”    

THE BARTENDER’S AFFECTIONS, 20

You give us three words from anywhere in the English dictionary. We craft two drinks—one for you and one for our mixologist. The night’s best affection will be next week’s special.

DRY HIGHBALLS, 5 (no sugar)

Apricot and Aromatics • Like a summer walk in an orchard.  

Hibiscus and Waterleaf • Like a drift down the Senegal River.

Pamplemousse and Star Anise • Like the kiss of a forbidden muse.  

BEERS, 5 

Athletic Run Wild IPA • Hops-forward, citrus and floral 

Athletic Upside Dawn Golden • light-bodied, easy-drinking, notes of honey

Clausthaler Original • Malt and barley, a little nutty

Clausthaler IPA • Hops and pine, a bit of smoke

HOP WATERS, 5

Laguntas Passion Fruit • Bubbly and tart.   

Laguntas Berry and Lemon • Sparkling and fruity.

Laguntas Blood Orange • Tingly and sour.

Laguntas Original • Hoppy and happy.